Mackerel Fillets In Organic Olive Oil
MACKEREL FILLETS + ORGANIC OLIVE OIL
Gold Medal in the National Traditional Portuguese Canned Fish Competition 2022.
"We select the best Mackerel, prepare and fillet it carefully by hand, can by can, with the mastery and knowledge of preserving, which has characterized us for over 65 years.
The perfect balance is provided by the exquisite Certified Organic Olive Oil."
- No added artificial colors or preservatives.
- Canned by Hand.
- Gluten free.
- Source of Protein.
- Contains a high level of omega 3 fatty acids.
- Contains Calcium, Magnesium, Iron, Phosphorus and Zinc.
- Preservation of vitamin A and B complex vitamins and vitamin D.
- Blue Fish. Wild Fish.
- Practical and Tasty.
- Ready to use.
- Long duration, extensive validity.
INGREDIENTS: 75% mackerel (scomber japonicus or Scomber colias), 24% organic olive oil*, salt.*
ALLERGEN INFO: Contains fish. Naturally good, no added artificial colors or preservatives. Gluten free.
*Canned Fish in Certified Organic Olive Oil
| Nutrition | per 100g |
| Energy | 178 Kcal |
| Fat | 8.7g |
| of which saturates | 1.5g |
| Carbohydrates | 0.4g |
| of which sugars | 0g |
| Protein | 25g |
| Salt | 1.6g |
| Fatty Acids - Omega 3 | 646mg |
NET WEIGHT: 120g
DRAINED NET WEIGHT: 90g
